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Flavours and Tradition
For breakfast, a varied and high-end buffet is available between 7am and 10:30am (22€ per pers).
For lunch and dinner, the traditional elegant restaurant has a delicious menu focusing on local and in-season products. The chef, Christophe HIS reworks dishes, ensuring they are light but still sophisticated.
If you are looking for a snack or just want to have a quick drink, guests can experience a cosy and subdued atmosphere at the Lounge Bar, which opens out onto a terrace.
Changing with the Seasons
At the Restaurant, you will find a menu of seasonal products, where culinary tradition meets today’s light flavours, with delicious results.
Located in La Fresnaye and with a warm and intimate atmosphere, the Restaurant boasts wide bay windows looking out over the park and its terraces. Reserved to clients with booking.
At the Lounge Bar, you will find a cosy atmosphere opening out onto an intimate terrace when the weather is good. In winter, the crackling fire rounds off the welcoming feel.
Treat yourself at any time with the Lounge Bar menu. Reserved to clients with booking.
Every Sunday from 12:30 (except special offer)
Taste and enjoy with relatives & friends
Brunch at 54€ person (excluding drinks). Terrace in sunny days.
For seminars and private events, the menus use distinct, vivid and fresh flavours for light and delicate meals.